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Bonduelle Potato Gratin 4 x 2.5 kg

Metric
Imperial
  • UPC: 8 36804 80048 1
  • Technology: Frozen
  • Family: Vegetables
  • Brand: Bonduelle
  • Ingredients: Potatoes, salt, cream, garlic , modified corn starch , aromas , water, tapioca starch, guar gum , xanthan gum , sunflower oil, milk protein
  • Format: 4 x 2.5 kg

Product specifications

Ingredients Cut Caliber Dimensions
Potatoes Sliced N/A N/A
Salt Other N/A N/A
Cream Sauce N/A N/A
Garlic Other N/A N/A
Modified corn starch Other N/A N/A
Aromas Other N/A N/A
Water Other N/A N/A
Tapioca starch Other N/A N/A
Guar gum Other N/A N/A
Xanthan gum Other N/A N/A
Sunflower oil Oil N/A N/A
Milk protein Other N/A N/A

Logistics information

Item : Bonduelle Potato Gratin 4 x 2.5kg

Units

UPC : 8 36804 80048 1

Pack size : 4 x 2.5 kg

Case

Case code SCC : 03083681076776

Case dimension :
(Width, Depth, Height | Volume )
29.21 cm, 40.01 cm, 32.51 cm | 37994.18 cm3

Codification : PLANT/Y/DDD/LINE + HOUR

Pallet : HI 6 / TI 10

Preparation

Start from frozen vegetables and cook to a minimum temperature of 75ºC (165ºF). Cooking time may vary depending on the type of appliance used. For best results, pierce vegetables with fork to check desired texture.Do not refreeze thawed product. If thawed, cook immediately.

Recommended cooking method :

In a cooking pan, not covered, bake at 180°C (356°F) for 20 minutes then grill at 200°C (392°F) for 5 minutes.

 

Do not refreeze thawed product. If thawed, cook immediately.