Curry and Coconut Milk Style Pad Thaï
Portions:
2Preparation Time:
Cooking Time:
Ingredients
125 mL (1/2 cup) coconut milk
15 mL (1 tbsp.) curry powder (mild or medium, to taste)
640 g (1 bag) Arctic Gardens Thai Style Blend
Preparation
1. In a frying pan, combine coconut milk and curry powder.
2. Bring to a boil and add Arctic Gardens Thai mixture.
3. Reduce heat, cover and simmer for 6 to 8 minutes, stirring a few times.
4. Serve immediately.
Suggested toppings: Roasted peanuts (or sunflower seeds), fresh cilantro, lime wedges, hot sauce, bean sprouts.
lime wedges, hot sauce, bean sprouts.
